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1 450 Bøker
The Gut-Friendly Cookbook
Alana Scott
232 kr
365 Skinny Smoothies
Daniella Chace MSc, CN
151 kr
Essentials of Food Science
Elizabeth W. Christian, Vickie A. Vaclavik
396 kr
Caffeine
Victor R Preedy
2052 kr
Chocolate and Health
Philip K Wilson, W Jeffrey Hurst
800 kr
Coffee
Adriana Farah
1333 kr
Saltmarsh's Essential Guide to Food Additives
Mike Saltmarsh
960 kr
Bioavailability of Nutraceuticals and Bioactive Compounds
Chibuike Udenigwe, Xiaohong Sun
2420 kr
Protein Intake in Health and Disease
Victor R. Preedy
2298 kr
Medicinal Fruits of the Middle East
Meenakshisundaram Selvamuthukumaran
647 kr
Dietary and Medicinal Significance of Wild Edible Fruiting Plants
Devi Datt Joshi, Harendra Kharkwal
721 kr
Antioxidants as Nutraceuticals
Bhushan R. Rane, Nayan A. Gujarathi, Rajesh K. Kesharwani, Raj K. Keservani, Yogeeta Sameer Goyal
2200 kr
Prebiotic Foods for a Healthy Gut
Mini K. Sheth, Shruti Dwivedi
Food Safety and Inspection
Iain Ferris, Madeleine Smith
709 kr
Bioactive Compounds of Edible Fruits and Berries
Javed Ahamad, Leo M.L. Nollet
2567 kr
Improving Nutritional Outcomes
Arti Ahuja, Vandana Prasad
1 kr
Native Crops in India
B. Dave Oomah, Devina Lobine
880 kr
How Technological Advances Change Human Food
Baojun Xu, Matteo Bordiga
Traditional Foods
Anand Prakash Singh, Sapna Sharma
Plant and Animal Proteins in Health and Disease Prevention
Integrating Nutrition Into Mental Health Care
Ruth Leyse Wallace
440 kr
Exploring Traditional Wild Edible Plants
Rahul Datta, Sachidanand Singh, Vibhor Agarwal
2164 kr
Minor Fruits
Basharat Nabi Dar, Khalid Muzaffar, Sajad Ahmad Sofi, Shabir Ahmad Mir
2078 kr
The Nature of Nutraceuticals
Prashant Kumar, Rajesh K. Kesharwani, Raj K. Keservani
2445 kr