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1 450 Bøker
Handbook of Fermented Functional Foods
Edward R.(Ted) Farnworth
2995 kr
Handbook of Muscle Foods Analysis
Fidel Toldra, Leo M.L. Nollet
3545 kr
Obesity
Dana E. Gerstein, Gail Woodward-Lopez, Lorrene Davis Ritchie, Patricia B. Crawford
843 kr
Pomegranates
David Heber, Navindra P. Seeram, Risa N. Schulman
Food Hydrocolloids as Encapsulating Agents in Delivery Systems
Adil Gani, F.A. Masoodi, Shah Asima, Umar Shah
2420 kr
Nutrition and Exercise Immunology
Bente Klarlund Pedersen, David C. Nieman
868 kr
Microbial Safety of Minimally Processed Foods
Gerald M. Sapers, John S. Novak, Vijay K. Juneja
Nutrition and AIDS
Ronald Ross Watson
3301 kr
Herbs, Botanicals and Teas
B. Dave Oomah
Phytochemicals in Goji Berries
Xingqian Ye, Yueming Jiang
Revival: Vitamins In Human Biology and Medicine (1981)
Michael Briggs
452 kr
Optimizing Women's Health through Nutrition
Lilian U. Thompson, Wendy E. Ward
Handbook of Functional Lipids
Casimir C. Akoh
Dietary Modulation of Cell Signaling Pathways
Young-Joon Surh, Zigang Dong
2567 kr
Proteomics for Food Authentication
Leo M.L. Nollet, Semih Ötleş
1980 kr
Nutritional Counseling for Lifestyle Change
Linda Snetselaar
978 kr
What to Eat When You Want to Get Pregnant
Nicole Avena
203 kr
The Healing Powers Of Olive Oil:
Cal Orey
117 kr
Food Safety and Toxicity
John De Vries
1785 kr
Metabolic Effects Of Dietary Fructose
Sheldon Reiser
721 kr
Diet, Nutrition and Cancer: A Critical Evaluation
Bandaru S. Reddy
Nutritional Aspects Of Aging
Linda H. Chen
Telomeres, Diet and Human Disease
Amelia Marti, Guillermo Zalba
660 kr
Phytopharmaceuticals for Brain Health
Manashi Bagchi, Shahnaz Subhan