All pensumlitteraturen du trenger til studier innen Nutrition & Dietetics. Her finner du et bredt utvalg av e-bøker innen Nutrition & Dietetics hos oss. Finner du ikke det du leter etter? Søk på ISBN, tittel eller forfatter.
1 450 Bøker
Control of Salmonella and Other Bacterial Pathogens in Low-Moisture Foods
Darryl G. Black, Richard Podolak
1889 kr
Food Forensics and Toxicology
Titus A. M. Msagati
1632 kr
Advances in Food Diagnostics
Fidel Toldrá, Leo M. L. Nollet
1943 kr
Functional Polymers in Food Science
Francesca Iemma, Giuseppe Cirillo, Umile Gianfranco Spizzirri
1834 kr
Olives and Olive Oil as Functional Foods
Apostolos Kiritsakis, Fereidoon Shahidi
Fruit and Vegetable Phytochemicals
Elhadi M. Yahia
3622 kr
Nutritional Management of Equine Diseases and Special Cases
Bryan M. Waldridge
962 kr
Emulsion-based Systems for Delivery of Food Active Compounds
Indrawati Oey, Jingyuan Wen, Ralf Greiner, Shahin Roohinejad
1816 kr
Equine Clinical Nutrition
Rebecca L. Remillard
844 kr
Introduction to Human Nutrition
Alison M. Gallagher, Hester H. Vorster, Susan A. Lanham-New, The Earl of Selborne GBE FRS DL, Thomas R. Hill
632 kr
Olive Oil Sensory Science
Erminio Monteleone, Susan Langstaff
1604 kr
Dietary Treatment of Epilepsy
Elizabeth Neal
595 kr
Shelf Life
Dominic Man
504 kr
Handbook of Meat, Poultry and Seafood Quality
Chris Kerth, Feng Chen, Grethe Hydlig, Leo M. L. Nollet, L. H. McKee, Patti Coggins, Terri Boylston
2026 kr
Handbook of Fruits and Fruit Processing
James Wu, Jiwan Sidhu, Jozsef Barta, M.Pilar Cano, Nirmal K. Sinha
2329 kr
Oats Nutrition and Technology
YiFang Chu
1522 kr
Nutrition for Sport and Exercise
Hayley Daries
422 kr
The Nurse Practitioner's Guide to Nutrition
Darwin Deen, Kathleen Ashton, Lisa Hark
641 kr
Bioactive Compounds from Marine Foods
Blanca Hernández-Ledesma, Miguel Herrero
1962 kr
Cooking with Quinoa For Dummies
Cheryl Forberg
146 kr
Advances in Dairy Ingredients
Geoffrey W. Smithers, Mary Ann Augustin
Dried Fruits
Cesarettin Alasalvar, Fereidoon Shahidi
Student's Gluten-Free Cookbook For Dummies
Nancy McEachern
143 kr
Food Allergen Testing
Dimosthenis Kizis, George Siragakis