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1 461 Bøker
Nutrition Therapy for Chronic Kidney Disease
Jennifer Bohnstadt Othersen, Lynn K. Thomas
2323 kr
Hazardous Waist
Alan White, Maggie Pettifer
293 kr
Handbook of Natural Toxins
Anthony Tu
5195 kr
Handbook of Nutrition and Diet in Palliative Care, Second Edition
Victor R. Preedy
624 kr
Starch and Starchy Food Products
José Alvarez-Ramírez, Luis Bello-Pérez, Sushil Dhital
831 kr
Global Malnutrition
Jahangir Moini, Oyindamola Akinso, Raheleh Ahangari
599 kr
Novel Plant Protein Processing
Sajad Ahmad Wani, Shemilah Fayaz, Zakir Showkat Khan
843 kr
Coffee Science
Akula Ramakrishna, Magdalena Jeszka-Skowron, Parvatam Giridhar
684 kr
Risk Assessment Methods for Biological and Chemical Hazards in Food
Fernando Pérez-Rodríguez
783 kr
Frying Technology
Ajay Singh, Pradyuman Kumar, Sajad Ahmad Wani
Marine-Based Bioactive Compounds
Nilesh H. Joshi, Stephen T. Grabacki, Yashwant V. Pathak
770 kr
Berry Fruit
Yanyun Zhao
3240 kr
Optimizing Women's Health through Nutrition
Lilian U. Thompson, Wendy E. Ward
Amino Acids and Proteins for the Athlete: The Anabolic Edge
Mauro G. Di Pasquale
Fatty Acids in Foods and their Health Implications
Ching Kuang Chow
3117 kr
Marine Nutraceuticals and Functional Foods
Colin Barrow, Fereidoon Shahidi
2872 kr
Sports Nutrition
Judy A. Driskell
Personalized Nutrition
Frank Desiere, Frans Kok, Laura Bouwman
Nutriomics of Millet Crops
Amolkumar U. Solanke, Chittaranjan Kole, Ramesh Namdeo Pudake
2139 kr
Fish Nutrition And Its Relevance To Human Health
A. S. Ninawe, J. R. Dhanze, R. Dhanze, S. T. Indulkar
2445 kr
Internet Resources on Weight Loss and Obesity
Lillian Brazin
306 kr
Ira Wolinsky, Judy A. Driskell
Meat Composition and Nutrition
Kaiser Younis, Khwaja Osama, Owais Yousuf
2200 kr
Bioactive Compounds in Leafy Vegetables
Hosakatte Niranjana Murthy
611 kr
