Alle cursusliteratuur die je nodig hebt voor studies in Nutrition & Dietetics. Hier vind je een ruime keuze aan e-boeken in Nutrition & Dietetics. Kun je niet vinden wat je zoekt? Zoek op ISBN, titel of auteur.
1.472 Boeken
Food Systems for Improved Human Nutrition
Palit Kataki, Suresh Chandra Babu
978 kr
Handbook of Nutritive Value of Processed Food
Miloslav Rechcigl
831 kr
Omega-3 Fatty Acids in Health and Disease
Robert S. Lees
3362 kr
Absorption and Utilization of Amino Acids
Mendel Friedman
2689 kr
Diet, Brain, Behavior
Harris R. Lieberman, Robin B. Kanarek
2078 kr
Edible Coatings and Films to Improve Food Quality
Elizabeth A. Baldwin, Jinhe Bai, Robert Hagenmaier
1283 kr
Gastrointestinal and Liver Disease Nutrition Desk Reference
Gerard E. Mullin, Laura E. Matarese, Melissa Palmer
1894 kr
Pork
Daniel Franco, José M. Lorenzo, Mirian Pateiro, Paulo E.S. Munekata
843 kr
Laboratory Tests for the Assessment of Nutritional Status
Howerde E. Sauberlich
2323 kr
Nutrients as Ergogenic Aids for Sports and Exercise
Luke R. Bucci
783 kr
Instrumental Methods for Quality Assurance in Foods
Daniel Y.C. Fung, Richard E. Matthews
2139 kr
Antioxidants and Disease Prevention
Harinder Garewal
2261 kr
Safety Analysis of Foods of Animal Origin
Fidel Toldra, Leo M.L. Nollet
917 kr
Bakery and Confectionery Products
Lakshmi Jagarlamudi
550 kr
Optimizing Women's Health through Nutrition
Lilian U. Thompson, Wendy E. Ward
Amino Acids and Proteins for the Athlete: The Anabolic Edge
Mauro G. Di Pasquale
Fatty Acids in Foods and their Health Implications
Ching Kuang Chow
3117 kr
Marine Nutraceuticals and Functional Foods
Colin Barrow, Fereidoon Shahidi
2872 kr
Sports Nutrition
Judy A. Driskell
Personalized Nutrition
Frank Desiere, Frans Kok, Laura Bouwman
Ira Wolinsky, Judy A. Driskell
Internet Resources on Weight Loss and Obesity
Lillian Brazin
306 kr
Revival: Vitamins In Human Biology and Medicine (1981)
Michael Briggs
404 kr
Vitamin Intake and Health
Adrianne Bendich, Lawrence J. Machlin, Suzanne K. Gaby, Vishaw N. Singh
