Alle cursusliteratuur die je nodig hebt voor studies in Nutrition & Dietetics. Hier vind je een ruime keuze aan e-boeken in Nutrition & Dietetics. Kun je niet vinden wat je zoekt? Zoek op ISBN, titel of auteur.
1.472 Boeken
Gastrointestinal and Liver Disease Nutrition Desk Reference
Gerard E. Mullin, Laura E. Matarese, Melissa Palmer
1894 kr
Diet, Brain, Behavior
Harris R. Lieberman, Robin B. Kanarek
2078 kr
Nutrition and Type 2 Diabetes
Mark A. Pereira
831 kr
The Essence of Gastronomy
Peter Klosse
1467 kr
Nutrition and the Female Athlete
Katherine A. Beals
Sports Nutrition
Bill Campbell
2323 kr
Vitamin-Binding Proteins
Krishnamurti Dakshinamurti, Shyamala Dakshinamurti
Anthocyanins in Health and Disease
M. Monica Giusti, Taylor C. Wallace
733 kr
Probiotics and Prebiotics in Food, Nutrition and Health
Semih Otles
2445 kr
Flaxseed
Richard Carlton, Robert Fried
342 kr
Fenaroli's Handbook of Flavor Ingredients
George A. Burdock
6417 kr
Phytochemicals in Citrus
Xingqian Ye
2200 kr
Phytochemicals in Fruits and their Therapeutic Properties
C.K. Narayana
647 kr
Handbook of Analysis of Edible Animal By-Products
Fidel Toldra, Leo M.L. Nollet
2872 kr
Drugs and Nutrients
D. A. Roe
3422 kr
Analytical Techniques in Meat Science
B. M. Naveena, M. Muthukumar, P. S. Girish, S. B. Barbuddhe, V. V. Kulkarni
Nutrients and Foods in Aids
Ronald R. Watson
2811 kr
Food Texture
Howard R. Moskowitz
3545 kr
Kinetic Models of Trace Element and Mineral Metabolism During Development
K. N. Siva Subramanian, Meryl E. Wastney-Pentchev
2628 kr
Food Systems for Improved Human Nutrition
Palit Kataki, Suresh Chandra Babu
978 kr
Handbook of Nutritive Value of Processed Food
Miloslav Rechcigl
Omega-3 Fatty Acids in Health and Disease
Robert S. Lees
3362 kr
Absorption and Utilization of Amino Acids
Mendel Friedman
2689 kr
Handbook of Nutraceuticals and Functional Foods
Richard S. Bruno, Robert E.C. Wildman
2261 kr
