Tutta la letteratura del corso di cui hai bisogno per gli studi in Nutrition & Dietetics. Qui troverai un'ampia selezione di e-book in Nutrition & Dietetics. Non trovi quello che cerchi? Cerca per ISBN, titolo o autore.
1472 Libri
Polysaccharide Gums from Agricultural Products
Steve W. Cui
831 kr
Marine and Freshwater Products Handbook
Emily Paine Carter, Jr., George J. Flick, Lynn M. Davis, Roy E. Martin
3545 kr
Nutritional Applications in Exercise and Sport
Ira Wolinsky, Judy A. Driskell
2323 kr
Nutrition and the Strength Athlete
Catherine G. R. Jackson
Exercise, Nutrition and the Older Woman
Maria A. Fiatarone Singh
1894 kr
Food Shelf Life Stability
David S. Robinson, Michael Eskin
3117 kr
Handbook of Nutrition and Diet
Babasaheb B. Desai
Sports Drinks
Robert Murray, Ronald J. Maughan
Handbook of Cereal Science and Technology, Revised and Expanded
Karel Kulp
5134 kr
Natural Colorants for Food and Nutraceutical Uses
Francisco Delgado-Vargas, Octavio Paredes-Lopez
3362 kr
Fresh-Cut Fruits and Vegetables
Olusola Lamikanra
CRC Handbook of Medicinal Spices
James A. Duke
Phytochemicals in Nutrition and Health
Audra J. Davies, Mark S. Meskin, Stanley T. Omaye, Wayne R. Bidlack
806 kr
Reviews in Food and Nutrition Toxicity
Ronald Ross Watson, Victor Preedy
2750 kr
Food Emulsions
Johan Sjoblom, Kare Larsson, Stig Friberg
4217 kr
Dietary Supplements of Plant Origin
Massimo Maffei
2872 kr
Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition
Luc A. Cynober
3728 kr
Dietary Proteins and Atherosclerosis
G. Debry
Nutrition and Heart Disease
Ronald Ross Watson, Victor R. Preedy
2995 kr
Handbook of Food-Drug Interactions
Beverly McCabe-Sellers, Eric H. Frankel, Jonathan J. Wolfe
672 kr
Nutrition and Alcohol
Nutritional Concerns of Women
Dorothy Klimis-Zacas, Ira Wolinsky
Beverage Quality and Safety
Purnendu C. Vasavada, Tammy Foster
2078 kr
Food Quality Assurance
Inteaz Alli
684 kr
