Phenolics in Food and Nutraceuticals

Phenolics in Food and Nutraceuticals

Auteur: Fereidoon Shahidi, Marian Naczk
Éditeur: CRC Press
Édition: 2
Année de publication: 2003
ISBN: 9781587161384

Acheter le livre

0

Payer avec Klarna
Garantie satisfait ou remboursé de 14 jours
Phenolics in Food and Nutraceuticals is the first single-source compendium of essential information concerning food phenolics. This unique book reports the classification and nomenclature of phenolics, their occurrence in food and nutraceuticals, chemistry and applications, and nutritional and health effects. In addition, it describes antioxidant a

Tu pourrais aussi aimer

Acheter le livre0