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Kurslitteratur inom Kostvetenskap & näringslära

All kurslitteratur du behöver för studier inom Kostvetenskap & näringslära. Här hittar du ett brett utbud av e-böcker inom Kostvetenskap & näringslära hos oss. Hittar du inte vad du söker? Sök på ISBN, titel eller författare.

1 269 Böcker

Liquorice by Preet Amol Singh, Sukhvinder Singh Purewal

Liquorice

Preet Amol Singh, Sukhvinder Singh Purewal

684 kr

Exploring Traditional Wild Edible Plants by Rahul Datta, Sachidanand Singh, Vibhor Agarwal

Exploring Traditional Wild Edible Plants

Rahul Datta, Sachidanand Singh, Vibhor Agarwal

2078 kr

Integrating Nutrition Into Mental Health Care by Ruth Leyse Wallace

Integrating Nutrition Into Mental Health Care

Ruth Leyse Wallace

415 kr

Plant and Animal Proteins in Health and Disease Prevention by Victor R. Preedy

Plant and Animal Proteins in Health and Disease Prevention

Victor R. Preedy

2200 kr

Traditional Foods by Anand Prakash Singh, Sapna Sharma

Traditional Foods

Anand Prakash Singh, Sapna Sharma

684 kr

How Technological Advances Change Human Food by Baojun Xu, Matteo Bordiga

How Technological Advances Change Human Food

Baojun Xu, Matteo Bordiga

2323 kr

Anthocyanins in Subtropical Fruits by M. Selvamuthukumaran

Anthocyanins in Subtropical Fruits

M. Selvamuthukumaran

831 kr

Algal Polysaccharides and Proteins for Food Applications by Amita Shakya, Jatindra Kumar Sahu, Kasiviswanathan Muthukumarappan, Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya

Algal Polysaccharides and Proteins for Food Applications

Amita Shakya, Jatindra Kumar Sahu, Kasiviswanathan Muthukumarappan, Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya

2677 kr

Flavonoids as Nutraceuticals by Anil Kumar Sharma, Deepika Saini, Rajesh K. Kesharwani, Raj K. Keservani

Flavonoids as Nutraceuticals

Anil Kumar Sharma, Deepika Saini, Rajesh K. Kesharwani, Raj K. Keservani

1796 kr

The Building Blocks of Life by TC Callis

The Building Blocks of Life

TC Callis

330 kr

Craft Beers by Manju Nehra, Nishant Grover, Suresh Kumar Gahlawat

Craft Beers

Manju Nehra, Nishant Grover, Suresh Kumar Gahlawat

697 kr

Food and Lifestyle in Health and Disease by Bruno Pham Huy, Chuong Pham-Huy

Food and Lifestyle in Health and Disease

Bruno Pham Huy, Chuong Pham-Huy

917 kr

Local Food Environments by Allison E. Karpyn, Kimberly B. Morland, Yael M. Lehmann

Local Food Environments

Allison E. Karpyn, Kimberly B. Morland, Yael M. Lehmann

733 kr

Transforming Food Environments by Charlotte E.L. Evans

Transforming Food Environments

Charlotte E.L. Evans

624 kr

Native Crops in Latin America by Mabel Cristina Tomás, Ritva Repo-Carrasco-Valencia

Native Crops in Latin America

Mabel Cristina Tomás, Ritva Repo-Carrasco-Valencia

684 kr

Analytical Methods for Milk and Milk Products by Megh R. Goyal, N. Veena, Santosh Kumar Mishra

Analytical Methods for Milk and Milk Products

Megh R. Goyal, N. Veena, Santosh Kumar Mishra

1796 kr

The Role of Nutrition in Integral Health and Quality of Life by Cristóbal Noé Aguilar, Jesús Alberto García-García, Julio Cufarfán-López

The Role of Nutrition in Integral Health and Quality of Life

Cristóbal Noé Aguilar, Jesús Alberto García-García, Julio Cufarfán-López

1796 kr

Micronutrients and Macronutrients as Nutraceuticals by Nisha Sharma, Prakash Chandra Gupta, Rajesh K. Kesharwani, Raj K. Keservani, Sayan Bhattacharyya

Micronutrients and Macronutrients as Nutraceuticals

Nisha Sharma, Prakash Chandra Gupta, Rajesh K. Kesharwani, Raj K. Keservani, Sayan Bhattacharyya

1699 kr

Food Safety by Mohammed Kuddus, Pattanathu Rahman, Syed Amir Ashraf

Food Safety

Mohammed Kuddus, Pattanathu Rahman, Syed Amir Ashraf

647 kr

Introduction to Nutrition and Metabolism by David A Bender, Shauna M C Cunningham

Introduction to Nutrition and Metabolism

David A Bender, Shauna M C Cunningham

892 kr

Functional Foods and Nutraceuticals for Human Health by A. K. Haghi, Cristóbal Noé Aguilar

Functional Foods and Nutraceuticals for Human Health

A. K. Haghi, Cristóbal Noé Aguilar

1796 kr

Cereals and Cereal-Based Foods by Jaspreet Kaur, Kamaljit Kaur, Megh R. Goyal

Cereals and Cereal-Based Foods

Jaspreet Kaur, Kamaljit Kaur, Megh R. Goyal

1796 kr

Phytochemicals in Food and Health by Deepak Kumar Verma, Mamta Thakur

Phytochemicals in Food and Health

Deepak Kumar Verma, Mamta Thakur

1796 kr

Dietary Supplements with Antioxidant Activity by Cesarettin Alasalvar, Chi-Tang Ho, Fereidoon Shahidi

Dietary Supplements with Antioxidant Activity

Cesarettin Alasalvar, Chi-Tang Ho, Fereidoon Shahidi

2188 kr

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