Cała literatura kursowa, której potrzebujesz do studiów z Nutrition & Dietetics. Znajdziesz tu szeroki wybór e-booków z Nutrition & Dietetics. Nie możesz znaleźć tego, czego szukasz? Szukaj po ISBN, tytule lub autorze.
1450 Książek
Människors möte med mat och måltider
Christel Larsson, Christina Berg, Päivi Palojoki
229 kr
Dictionary of Herbs, Spices, Seasonings, and Natural Flavorings
Carole J. Skelly
841 kr
Foods
Edward Smith
351 kr
Advances in Conjugated Linoleic Acid Research
Jean-Louis Sebedio, Richard Adlof, William W. Christie
743 kr
Sweet Delights from a Thousand and One Nights
Habeeb Salloum, Leila Salloum Elias, Muna Salloum
327 kr
Beans
Ken Albala
139 kr
Food Values in Europe
Krista Harper, Valeria Siniscalchi
241 kr
European Gastronomy into the 21st Century
Cailein Gillespie, John Cousins
715 kr
Clinical Nutrition in Athletic Training
Mark Knoblauch
996 kr
Food and Nutrition
Mark L Wahlqvist
533 kr
Food and Nutrition Throughout Life
Adrienne Forsyth, Audrey Tierney, Catherine Itsiopoulos, Regina Belski, Sharon Croxford, Sue Shepherd, Tania Thodis
603 kr
Public Health Nutrition
Mark Lawrence, Tony Worsley
589 kr
Fixing the Food System
Marion Nestle, Steve Clapp
311 kr
Food Truths from Farm to Table
Michele Payn
Healthy and Sustainable Food Systems
Mark Lawrence, Sharon Friel
Nutritionism
Gyorgy Scrinis
Dictionary of Food
Charles Sinclair
113 kr
Dictionary of Food Science and Nutrition
Bloomsbury Publishing
129 kr
Essentials of Food Science
Elizabeth W. Christian, Tad Campbell, Vickie A. Vaclavik
454 kr
Nielsen's Food Analysis
B. Pam Ismail, S. Suzanne Nielsen
769 kr
Global Food Systems, Diets, and Nutrition
Claire Davis, Jessica Fanzo
419 kr
Tsukemono
Klavs Styrbæk, Ole G. Mouritsen
188 kr
Functional Foods and Nutraceuticals
Chukwuebuka Egbuna, Genevieve Dable Tupas
1210 kr
Bread
80 kr