Handbook of Processed Meats and Poultry Analysis

Handbook of Processed Meats and Poultry Analysis

Forfatter: Leo M.L. Nollet, Fidel Toldra
Forlag: CRC Press
Utgave: 1
Utgivelsesår: 2008
ISBN: 9781420045314

Kjøp boken

0

Betal med Klarna
14 dagers angrerett
Muscle foods include a wide range of processed meats and poultry, and therefore represent an important percentage of total worldwide food consumption. The sheer volume of products and the variety of processes available makes analyzing them problematic. Co-Edited by Fidel Toldra - Recipient of the 2010 Distinguished Research Award from the American

Du vil kanskje også like

Kjøp boken0