Food Phytates

Food Phytates

Forfatter: N. Rukma Reddy, Shridhar K. Sathe
Forlag: CRC Press
Utgave: 1
Utgivelsesår: 2001
ISBN: 9781566768672

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Food Phytates takes a new look at phytates, including their potential health benefits. It includes the latest information on the beneficial heath effects of phytates, the influence of phytates in disease prevention, the potential use of phytate as an antioxidant in foods, and phytase expression in transgenic plants. In 14 chapters, leading research

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