Toda la bibliografía que necesitas para tus estudios en Nutrition & Dietetics. Aquí encontrarás una amplia selección de e-books en Nutrition & Dietetics. ¿No encuentras lo que buscas? Busca por ISBN, título o autor.
1450 Libros
Fermentation Biotechnology for Functional Foods
Kalidas Shetty, Lena Gálvez Ranilla
2102 kr
Colored Cereals
Ram Sarup Singh, Sukhvinder Singh Purewal
2041 kr
Phytochemicals and Medicinal Plants in Food Design
Megh R. Goyal, Preeti Birwal, Santosh K. Mishra
1601 kr
Handbook of Research on Food Processing and Preservation Technologies
Megh R. Goyal, Monika Sharma, Preeti Birwal
8557 kr
Alternative Proteins
Alaa El-Din A. Bekhit, Malik A. Hussain, William W. Riley
929 kr
Livestock Ration Formulation for Dairy Cattle and Buffalo
D. Rajendran, Radha Gupta, Ravinder Singh Kuntal, Vishal Patil
721 kr
Snack Foods
Sergio O. Serna-Saldivar
1015 kr
Bioactive Peptides from Food
Leo M.L. Nollet, Semih Ötleş
624 kr
Handbook of Plant and Animal Toxins in Food
Gulzar Ahmad Nayik, Jasmeet Kour
611 kr
Serving People with Food Allergies
Joel J. Schaefer
1344 kr
Ready-to-Eat Snacks
Gülsah Çaliskan Koç, Ravi Pandiselvam
2078 kr
Nutraceuticals
Niyati Acharya, Yashwant V. Pathak
2445 kr
Nutraceuticals in Management and Prevention of Diabetes
Dheeraj Chitara, Prashant Kumar, Raj K. Keservani
The Insect Cookbook
Arnold van Huis, Diane Blumenfeld-Schaap, Françoise Takken-Kaminker, Henk van Gurp, Marcel Dicke
275 kr
Craving Earth
Sera L. Young
248 kr
Kod
Jonatan Leer
46 kr
Madkundskab for livet
Helle Brønnum Carlsen
147 kr
Diabetes Snacks, Treats, and Easy Eats
Barbara Grunes, Linda R. Yoakam
179 kr
Indian for Everyone
Anupy Singla
236 kr
The Sardinian Cookbook
Viktorija Todorovska
268 kr
Vegan Baking Classics
Kelly Rudnicki
212 kr
1,001 Best Low-Fat Recipes
Linda R. Yoakam, Sue Spitler
247 kr
Vegan Indian Cooking
210 kr
The New Chicago Diner Cookbook
Chicago Diner Crew, Del Nakamura, Jo A. Kaucher, Kat Barry
235 kr
