All the course literature you need for studies in Nutrition & Dietetics. Here you will find a wide selection of books in Nutrition & Dietetics. Can't find what you're looking for? Search by ISBN, title or author.
1,450 Books
Proteomics for Food Authentication
Leo M.L. Nollet, Semih Ötleş
1980 kr
Nutritional Counseling for Lifestyle Change
Linda Snetselaar
978 kr
Nutrition and Exercise Immunology
Bente Klarlund Pedersen, David C. Nieman
868 kr
The Other Milk
Jia-Chen Fu
321 kr
Microbial Safety of Minimally Processed Foods
Gerald M. Sapers, John S. Novak, Vijay K. Juneja
3545 kr
Nutrition and AIDS
Ronald Ross Watson
3301 kr
Herbs, Botanicals and Teas
B. Dave Oomah
Bioactive Peptides
Richard Owusu-Apenten
2995 kr
Handbook of Analysis of Edible Animal By-Products
Fidel Toldra, Leo M.L. Nollet
Nutrients and Foods in Aids
Ronald R. Watson
2934 kr
Marine Nutraceuticals and Functional Foods
Colin Barrow, Fereidoon Shahidi
Flaxseed
Richard Carlton, Robert Fried
367 kr
Perinatal Nutrition
Jatinder Bhatia
Advances in Processing Technology
Anil Dutt Semwal, Dev Kumar Yadav, Gopal Kumar Sharma
721 kr
Biotechnology in Functional Foods and Nutraceuticals
Debasis Bagchi, Dilip K. Ghosh, Francis C. Lau
2567 kr
Food Systems for Improved Human Nutrition
Palit Kataki, Suresh Chandra Babu
1076 kr
Phytochemicals in Fruits and their Therapeutic Properties
C.K. Narayana
Vitamin Intake and Health
Adrianne Bendich, Lawrence J. Machlin, Suzanne K. Gaby, Vishaw N. Singh
2359 kr
Food Safety and Toxicity
John De Vries
1785 kr
Metabolic Effects Of Dietary Fructose
Sheldon Reiser
Diet, Nutrition and Cancer: A Critical Evaluation
Bandaru S. Reddy
Nutritional Aspects Of Aging
Linda H. Chen
Telomeres, Diet and Human Disease
Amelia Marti, Guillermo Zalba
660 kr
Phytopharmaceuticals for Brain Health
Manashi Bagchi, Shahnaz Subhan
