Phytochemicals: Mechanisms of Action is the latest volume in a highly regarded series that addresses the roles of phytochemicals in disease prevention and health promotion. The text, an ideal tool for scientists and researchers in the fields of functional foods and nutraceuticals, links diets rich in plant-derived compounds, such as fruit, vegetabl
Pages: 224
Category: Kostvetenskap & näringslära
e-ISBN: 9781135506889
Shipping weight: 1.2 kg
Ships in: 1-2 days
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