With tentacles that reach into several biological and medical sciences, including epidemiology, infectious diseases, community medicine, and public health, food science has become a truly interdisciplinary discipline. To compete successfully in this field, you must have a basic understanding of these related areas. Practical, portable, and easy to
Pages: 160
Category: Kostvetenskap & näringslära
e-ISBN: 9781040186916
Shipping weight: 1.2 kg
Ships in: 1-2 days
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