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1.472 Bøger
Phytochemicals in Food and Health
Deepak Kumar Verma, Mamta Thakur
1796 kr
Plant-Based Functional Foods and Phytochemicals
Arijit Nath, Hafiz Ansar Rasul Suleria, Megh R. Goyal
Handbook of Research on Food Science and Technology
Cristóbal N. Aguilar, José Juan Buenrostro-Figueroa, Mónica Lizeth Chávez-González
4241 kr
Barley
Sneh Punia
2323 kr
The Science and Technology of Chapatti and Other Indian Flatbreads
Anamika Banerji, Laxmi Ananthanarayan, Smita S. Lele
1773 kr
Hydrocolloids in Food Product Development
Albert Monferrer, Clàudia Cortés, Laura Gómez, Núria Cubero
2078 kr
Pearl Millet
Anil Kumar Siroha, Kawaljit Singh Sandhu, Maninder Kaur, Sneh Punia, Suresh Kumar Gahlawat
647 kr
Functional Foods and Biotechnology
Dipayan Sarkar, Kalidas Shetty
2200 kr
Saltmarsh's Essential Guide to Food Additives
Mike Saltmarsh
917 kr
Coffee
Adriana Farah
1222 kr
Chocolate and Health
Philip K Wilson, W Jeffrey Hurst
733 kr
Caffeine
Victor R Preedy
1882 kr
The Rotation Diet
Martin Katahn
163 kr
Whole Protein Vegetarian
Rebecca Ffrench
255 kr
Best Green Eats Ever
Katrine Van Wyk
139 kr
Chia, Quinoa, Kale, Oh My!
Cassie Johnston
197 kr
The Sweet Side of Ancient Grains
Erin Dooner
186 kr
Best Green Drinks Ever
Frank Lipman, Katrine Van Wyk
Oral Processing and Consumer Perception
Bettina Wolf, Jianshe Chen, Serafim Bakalis
2066 kr
The Food Counter's Pocket Companion, Sixth Edition
Jane Stephenson, Rebecca Lindberg
96 kr
The Allergy-Friendly Cookbook
Elizabeth Pecoraro
288 kr
Bioactive Delivery Systems for Lipophilic Nutraceuticals
David McClements, Long Chen, Ming Miao
2188 kr
Evidence-based Nutraceuticals and Functional Foods
Dejian Huang, Liangli (Lucy) Yu
1039 kr
Non-extractable Polyphenols and Carotenoids
Fulgencio Saura-Calixto, Jara Pérez-Jiménez
1821 kr
