Using the Agricultural, Environmental, and Food Literature

Using the Agricultural, Environmental, and Food Literature

Auteur: Barbara S. Hutchinson, Antoinette Paris-Greider
Uitgever: CRC Press
Editie: 1
Publicatiedatum: 2002
ISBN: 9780824708009

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This reference provides the groundwork, tools, and terminology required when conducting specialized searches for information and resources pertaining to traditional and emerging fields of agriculture. The editors present 16 contributions from librarians and other information workers that offer information on research resources across the academic a

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