Environmental Effects on Seafood Availability, Safety, and Quality

Environmental Effects on Seafood Availability, Safety, and Quality

Auteur: E. Grazyna Daczkowska-Kozon, Bonnie Sun Pan
Uitgever: CRC Press
Editie: 1
Publicatiedatum: 2016
ISBN: 9781439803271

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An essential part of diverse marine ecosystems, seafood organisms are especially vulnerable to changes in their natural habitats that affect their reproductive abilities, growth rate, and mutual inter- and intra-species interactions. Environmental Effects on Seafood Availability, Safety, and Quality Issues discusses a variety of factors, both intri

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