Genetics, Genomics and Breeding of Cool Season Grain Legumes

Genetics, Genomics and Breeding of Cool Season Grain Legumes

Auteur: Chittaranjan Kole, Marcelino Perez de la Vega, Ana Maria Torres, Jose Ignacio Cubero
Éditeur: CRC Press
Édition: 1
Année de publication: 2011
ISBN: 9780367842406

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Cool season grain legumes including pea, faba bean, lentil, chickpea, and grass pea are extensively grown in many parts of the world. They are a primary source of proteins in human diet. This volume deals with the most recent advances in genetics, genomics, and breeding of these crops. The "state of the art" for the individual crops differs; howeve

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