Phytosterols as Functional Food Components and Nutraceuticals

Phytosterols as Functional Food Components and Nutraceuticals

Auteur: Paresh C. Dutta
Éditeur: CRC Press
Édition: 1
Année de publication: 2003
ISBN: 9780367446628

Acheter le livre

0

Payer avec Klarna
Garantie satisfait ou remboursé de 14 jours

Analyzes food and biological samples of phytosterols and discusses plant sterol analysis with respect to functional foods. Investigates the safety of phytosterols and phytosterol esters and associated health risks, including potential impact on cancer development and the lowering of cholesterol levels. Details the chemistry, occurrence, and biological effects of phytosterol oxides.

Tu pourrais aussi aimer

Acheter le livre0