Black Pepper

Black Pepper

Auteur: P. N. Ravindran
Éditeur: CRC Press
Édition: 1
Année de publication: 2000
ISBN: 9789057024535

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Black Pepper is the first monograph on this important and most widely used spice. This volume includes chapters on all aspects of the crops' botany; crop improvement, agronomy, chemistry, post-harvest technology, processing, diseases, insect pests, marketing, economy and uses. All the available information has been collected and presented by expert

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