Soy in Health and Disease Prevention

Soy in Health and Disease Prevention

Tekijä: Michihiro Sugano
Kustantaja: CRC Press
Painos: 1
Julkaisuvuosi: 2005
ISBN: 0849335957

Osta kirja

0

Maksa Klarnalla
14 päivän palautusoikeus
While the western world has only recently become enamored with the soybean, East Asia has been consuming and enjoying the associated health benefits of this versatile proteinaceous legume for centuries. The Japanese in particular have devoted much energy to unraveling the mysteries and revealing the science of this oil-rich bean. The Fuji Foundatio

Saatat pitää myös näistä

Osta kirja0