Authenticity of Foods of Animal Origin

Authenticity of Foods of Animal Origin

Autor: Ioannis Sotirios Arvanitoyannis
Editorial: CRC Press
Edición: 1
Fecha de publicación: 2016
ISBN: 9781498706414

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Over the last 20-30 years the number of food poisoning incidents has increased considerably and this has had disastrous effects both on consumers and the food industry. Several food industries went bankrupt due to huge amounts of money paid to compensate consumers' family/relatives. These unfortunate incidents triggered consumer and governmental aw

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