Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2

Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2

Autor: R C Ray
Editorial: CRC Press
Edición: 1
Fecha de publicación: 2006
ISBN: 9781578084432

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Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. A large portion of our major crops have undergone genetic improvement through the use of recombinant DNA techniques in which microorganisms play a vital role. The cross-kingdom transfer of genes to incorporate novel phenotypes into plants has u

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