Low Temperature Stress Physiology in Crops

Low Temperature Stress Physiology in Crops

Autor: P.H. Li
Editorial: CRC Press
Edición: 1
Fecha de publicación: 2018
ISBN: 9781315895086

Comprar el libro

0

Paga con Klarna
Garantía de devolución de 14 días
The importance of low temperature stress physiology research has become increasingly apparent in agriculture for productions of food, fibre and ornamental plants. This volume consists of two parts, there are a total of 14 chapters including 6 chapters dealing with cold accumulation related topics, 6 dealing with freeze stress and 2 related to ethylene production and mefluidide protection.

También te podría gustar

Comprar el libro0