Analysis of Carbohydrates by GLC and MS

Analysis of Carbohydrates by GLC and MS

Autor: Christopher J. Biermann, Gary D. McGinnis
Editorial: CRC Press
Edición: 1
Fecha de publicación: 2021
ISBN: 0849368510

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This textbook is a comprehensive guide to analysis of carbohy-drates by gas-liquid chromatography and mass spectrometry. In addition to explaining the facets of carbohydrate analysis and their relation to each other, the text also contains in-depth reference in-formation useful to practitioners in the field. Improvements in car-bohydrate analyses methodology during the past six years are also highlighted. This extensively illustrated text provides excellent data for those in carbohydrate, agriculture, and food chemistry.

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