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1057 Książek
Principles of Toxicology
Karen E. Stine, Thomas M. Brown
1149 kr
Viral Nanotechnology
Paul Pumpens, Yury Khudyakov
624 kr
Carbon Nanotubes
Giorgia Pastorin
1198 kr
A Pinch of Culinary Science
Anu Inkeri Hopia, Erik Cyrus Fooladi
2323 kr
Organic-Inorganic Hybrid Nanomaterials
Bibhuti B. Sahu, Srikanta Moharana, Suresh Sagadevan
2225 kr
Physico-Chemical Properties of Nanomaterials
Richard C. Pleus, Vladimir Murashov
1699 kr
Forage Crops of the World, Volume I: Major Forage Crops
Md. Hedayetullah, Parveen Zaman
1418 kr
1990 Lectures In Complex Systems
Daniel L. Stein, Lynn Nadel
1528 kr
2D Materials
Craig E. Banks, Dale A. C. Brownson
Understanding Nanomaterials
Lewis E. Johnson, Malkiat S. Johal
1210 kr
Sparks from the Spirit
Yongyuth Yuthavong
379 kr
The Nanotechnology Revolution
Dale A. Stirling
758 kr
Spectroscopy in the Biomedical Sciences
R.M. Gendreau
684 kr
Preservation Of Food By Ionizing Radiation
Edward S. Josephson, Martin S. Peterson
2995 kr
Calculating and Problem Solving Through Culinary Experimentation
Hervé This vo Kientza
672 kr
Nanoemulsions in Food Technology
Javed Ahmad, Leo M.L. Nollet
868 kr
Fundamentals of Non-Thermal Processes for Food Preservation
Rishab Dhar, Snehasis Chakraborty
Learning Bio-Micro-Nanotechnology
Mel I. Mendelson
783 kr
Bio-mathematics, Statistics, and Nano-Technologies
Peyman Ghaffari
721 kr
2D Monoelemental Materials (Xenes) and Related Technologies
Jianxin Zhong, Xiang Qi, Zongyu Huang
611 kr
Handbook of Agricultural Productivity
Miloslav Rechcigl
2359 kr
Tellurite Glasses Handbook
Raouf A.H. El-Mallawany
Kinetic Modeling of Reactions In Foods
Martinus A.J.S. van Boekel
3422 kr
Trends and Perspectives in Modern Computational Science
George Maroulis, Theodore Simos
1662 kr