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Sensory and Consumer Research in Food Product Design and Development
Anna V. A. Resurreccion, Howard R. Moskowitz, Jacqueline H. Beckley
2146 kr
Creating Safer Organisations
Marcus Erooga
449 kr
Statistical and Managerial Techniques for Six Sigma Methodology
Eva Lo Franco, Stefano Barone
128 kr
Alive and Well at the End of the Day
Paul D. Balmert
705 kr
A Customer-oriented Manager for B2B Services
Valerie Mathieu
1421 kr
Employability and Industrial Mutations
Florent Noel, Geraldine Schmidt
Caring Management in Health Organizations, Volume 3
Christelle Bruyère
1294 kr
Open Innovation Strategies
Camille Aouinait
1293 kr
The Innovation Ecosystem as a Source of Value Creation
Odile de Saint Julien
Real Time Leadership Development
Mary Mannion Plunkett, Paul R. Yost
284 kr
Developing Women Leaders
Anna Marie Valerio
311 kr
Employee Engagement
Benjamin Schneider, Karen M. Barbera, Scott A. Young, William H. Macey
293 kr
Women at the Top
Diane F. Halpern, Fanny M. Cheung
Career Paths
David W. Dorsey, Gary W. Carter, Kevin W. Cook
302 kr
Effective Teamwork
Michael A. West
348 kr
Facilities Change Management
Edward Finch
595 kr
Organizational Change
Laurie Lewis
A Practical Guide to the NEC3 Engineering and Construction Contract
Michael Rowlinson
798 kr
Intelligent Agrifood Chains and Networks
Ilias P. Vlachos, Michael A. Bourlakis, Vasileios Zeimpekis
1742 kr
Tourist Destinations According to Stakeholder Strategies
Jérôme Piriou, Philippe Violier, Pierre Louart
1453 kr
Collective Dynamics and Territories
Anne Albert-Cromarias, Patrice Terramorsi, Therese Albertini
The Creative Capabilities of Open Organizations
Emilie Ruiz
Management Control and Creativity
Sophie Bollinger
1166 kr
Decision-making Tools to Support Innovation
Daniel Galvez, Manon Enjolras, Mauricio Camargo
1386 kr