Probiotics in Food Safety and Human Health

Probiotics in Food Safety and Human Health

Autore: Ipek Goktepe, Vijay K. Juneja, Mohamed Ahmedna
Editore: CRC Press
Edizione: 1
Data di pubblicazione: 2005
ISBN: 1574445146

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The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry to reconsider their traditional approaches to food preservation. A single source reference that can provide the latest practical information on how to deal with the range of probiotic healt

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