Die gesamte Studienliteratur, die du für dein Studium in Nutrition & Dietetics brauchst. Hier findest du eine große Auswahl an E-Books in Nutrition & Dietetics. Findest du nicht, was du suchst? Suche nach ISBN, Titel oder Autor.
1.450 Bücher
Nutrigenomics and Proteomics in Health and Disease
Martin Kussmann, Patrick J. Stover
1889 kr
Handbook of Milk of Non-Bovine Mammals
George F. W. Haenlein, William L. Wendorff, Young W. Park
2595 kr
Advanced Nutrition and Dietetics in Diabetes
Louise Goff, Pamela Dyson
486 kr
Whole Grains and their Bioactives
Jodee Johnson, Taylor C. Wallace
1816 kr
Food Safety
Ian C. Shaw
650 kr
Dietary Fibre Functionality in Food and Nutraceuticals
B. Dave Oomah, Farah Hosseinian, Rocio Campos-Vega
1495 kr
Probiotic Dairy Products
Adnan Y. Tamime, Linda V. Thomas
1678 kr
New Polymers for Encapsulation of Nutraceutical Compounds
Jorge Carlos Ruiz Ruiz, Maira Rubi Segura Campos
Manual of Dietetic Practice
Joan Gandy
1229 kr
Amino Acid Metabolism
David A. Bender
1027 kr
Sweeteners and Sugar Alternatives in Food Technology
Kay O'Donnell, Malcolm Kearsley
1568 kr
Juicing and Smoothies For Dummies
Pat Crocker
146 kr
Acid Alkaline Diet For Dummies
Julie Wilkinson
183 kr
Dry Beans and Pulses
Mark A. Uebersax, Muhammad Siddiq
2026 kr
Raw Food For Dummies
Cherie Soria, Dan Ladermann
201 kr
Nanotechnology and Functional Foods
Cristina Sabliov, Hongda Chen, Rickey Yada
1852 kr
Handbook of Plant Food Phytochemicals
Brijesh K. Tiwari, Charles Brennan, Nigel P. Brunton
Nutraceutical and Functional Food Processing Technology
Joyce I. Boye
Seafood Chilling, Refrigeration and Freezing
Nalan Gokoglu, Pinar Yerlikaya
Handbook of Fermented Meat and Poultry
Fidel Toldrá, Iciar Astiasaran, Joseph Sebranek, Regine Talon, Y. H. Hui
1806 kr
Resistant Starch
Clodualdo C. Maningat, Yong-Cheng Shi
1962 kr
Processing and Nutrition of Fats and Oils
Afaf Kamal-Eldin, Ernesto M. Hernandez
Milk and Dairy Products in Human Nutrition
George F. W. Haenlein, Young W. Park
2136 kr
Beating Sugar Addiction For Dummies
Dan DeFigio
