Functional Foods of the East

Functional Foods of the East

Autor: Fereidoon Shahidi, Chi-Tang Ho, John Shi
Verlag: CRC Press
Ausgabe: 1
Erscheinungsdatum: 2010
ISBN: 9780367383497

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Health and healing foods have a long history in the Asian cultures. Those of Eastern culture have long believed that food and medicine are from the same source and can treat illnesses and promote a healthier life. This volume covers certain traditional Asian functional foods, their history, functionality, health benefits, physiological properties,

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