Resveratrol in Health and Disease

Resveratrol in Health and Disease

Autor: Bharat B. Aggarwal, Shishir Shishodia
Verlag: CRC Press
Ausgabe: 1
Erscheinungsdatum: 2005
ISBN: 9780849333712

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Practicing evidenced-based medicine some 25 centuries ago, Hippocrates proclaimed "Let food be thy medicine and medicine be thy food." This advice parallels the common American saying, "You are what you eat," and is supported by a National Institute of Health recommendation to consume as many as eight servings of fruits and vegetables daily to prev

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