Tutta la letteratura del corso di cui hai bisogno per gli studi in Nutrition & Dietetics. Qui troverai un'ampia selezione di e-book in Nutrition & Dietetics. Non trovi quello che cerchi? Cerca per ISBN, titolo o autore.
1450 Libri
Proteomics for Food Authentication
Leo M.L. Nollet, Semih Ötleş
1980 kr
Nutritional Counseling for Lifestyle Change
Linda Snetselaar
978 kr
The Queen of Fats
Susan Allport
192 kr
Our Overweight Children
Sharron Dalton
248 kr
The Other Milk
Jia-Chen Fu
321 kr
Food Safety and Toxicity
John De Vries
1785 kr
Metabolic Effects Of Dietary Fructose
Sheldon Reiser
721 kr
Diet, Nutrition and Cancer: A Critical Evaluation
Bandaru S. Reddy
Nutritional Aspects Of Aging
Linda H. Chen
Telomeres, Diet and Human Disease
Amelia Marti, Guillermo Zalba
660 kr
Phytopharmaceuticals for Brain Health
Manashi Bagchi, Shahnaz Subhan
Encapsulated and Powdered Foods
Charles Onwulata
868 kr
Resveratrol in Health and Disease
Bharat B. Aggarwal, Shishir Shishodia
3545 kr
What to Eat When You Want to Get Pregnant
Nicole Avena
203 kr
The Healing Powers Of Olive Oil:
Cal Orey
117 kr
Bioactive Peptides
Richard Owusu-Apenten
2995 kr
Handbook of Analysis of Edible Animal By-Products
Fidel Toldra, Leo M.L. Nollet
Nutrients and Foods in Aids
Ronald R. Watson
2934 kr
Marine Nutraceuticals and Functional Foods
Colin Barrow, Fereidoon Shahidi
Flaxseed
Richard Carlton, Robert Fried
367 kr
Perinatal Nutrition
Jatinder Bhatia
Advances in Processing Technology
Anil Dutt Semwal, Dev Kumar Yadav, Gopal Kumar Sharma
The Clinical Evaluation of a Food Additives
Christian Tschanz, Frank N. Kotsonis, Harriett H. Butchko, W. Wayne Stargel
2567 kr
The Mediterranean Diet
Antonia-Leda Matalas, Antonis Zampelas, Vassilis Stavrinos
