Kaikki tarvitsemasi kurssikirjallisuus Nutrition & Dietetics-opintoihin. Täältä löydät laajan valikoiman e-kirjoja aiheesta Nutrition & Dietetics. Etkö löydä etsimääsi? Hae ISBN:llä, nimellä tai tekijällä.
1 472 kirjaa
Lifestyle Nutrition
James M. Rippe
770 kr
Ancient and Traditional Foods, Plants, Herbs and Spices used in Diabetes
Rajkumar Rajendram, Victor Preedy, Vinood Patel
599 kr
Bioactive Compounds of Edible Oils and Fats
Javed Ahamad, Leo M.L. Nollet
2078 kr
Non-Thermal Processing of Functional Foods
Ajay Singh, Debashis Dutta, Sudip Kumar Pattanayek
647 kr
Recent Advances in Ready-to-Eat Food Technology
Ajay Singh, Hari Niwas Mishra, Pradyuman Kumar
Pediatric Nutrition for Dietitians
Cassandra Walia, Praveen S. Goday
831 kr
Food Fortification
Amita Shakya, Khalid Bashir, Kulsum Jan, Vaibhav Kumar Maurya
2139 kr
The Gut Microbiome
Vivian C. H. Wu
501 kr
Plant-based Foods and their Implications in Brain Health
Akula Ramakrishna, Atanu Bhattacharjee, Soumya Mukherjee
Nutrition
Geoffrey P. Webb
819 kr
Nutriomics of Millet Crops
Amolkumar U. Solanke, Chittaranjan Kole, Ramesh Namdeo Pudake
Fish Nutrition And Its Relevance To Human Health
A. S. Ninawe, J. R. Dhanze, R. Dhanze, S. T. Indulkar
2323 kr
Handbook of Nutrition and Diet in Palliative Care, Second Edition
Victor R. Preedy
624 kr
Synbiotics in Metabolic Disorders
Arshad Farid, Ashish Garg, Neeraj Mishra, Sumel Ashique
Innovative Technologies in Seafood Processing
Yesim Ozogul
Cooking as a Chemical Reaction
Z. Sibel Ozilgen
1161 kr
Antimicrobials for Sustainable Food Storage
Gusdanis Alberto Campos Garcia, Jaskiran Kaur, Naga Raju Maddela
2261 kr
Global Malnutrition
Jahangir Moini, Oyindamola Akinso, Raheleh Ahangari
Novel Plant Protein Processing
Sajad Ahmad Wani, Shemilah Fayaz, Zakir Showkat Khan
843 kr
Coffee Science
Akula Ramakrishna, Magdalena Jeszka-Skowron, Parvatam Giridhar
Risk Assessment Methods for Biological and Chemical Hazards in Food
Fernando Pérez-Rodríguez
917 kr
Frying Technology
Ajay Singh, Pradyuman Kumar, Sajad Ahmad Wani
Marine-Based Bioactive Compounds
Nilesh H. Joshi, Stephen T. Grabacki, Yashwant V. Pathak
Berry Fruit
Yanyun Zhao
3240 kr
