Coffee, Tea, Chocolate, and the Brain

Coffee, Tea, Chocolate, and the Brain

Forfatter: Astrid Nehlig
Forlag: CRC Press
Udgave: 1
Udgivelsesdato: 2004
ISBN: 0415306914

Køb bogen

0

Betal med Klarna
14 dages fortrydelsesret

Coffee, tea, and chocolate are among the most frequently consumed products in the world. The pleasure that many experience from these edibles is accompanied by a range of favorable and adverse effects on the brain that have been the focus of a wealth of recent research.

Coffee, Tea, Chocolate, and the Brain presents new information on the

Du kan måske også lide

Køb bogen0